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Light weight
has out done himself with this one
A thoughtful artist that considers everything from the important performance elements to the tiny design details that make his work authentic
the hamon that Tomislav has created on this blade is also very unique
Isasmedjan Gyuto 240mm Honyaki with full tang
Gyuto 245mm "S" Grind Nakiri Light weightIts incredible what Jesse Thompson has achieved with the design on these knives, by using a combination of milling and grinding to create the geometry on the blades he has achieved an incredibly thin, stable and razor sharp cutting edge that exhibits very incredible food release. The super thick, 4mm+ spine thickness gives the blade an incredibly stable and satisfying feel, while the edge and tip of the knife is unbelievably thin and sharp. The edge
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