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and herbs with ease
do not clean in dishwasher
Do not use on frozen items or bones
reflecting the elegance and precision of Japanese culture
Wooden handle
Noseto Mare Gyuto 240mm 67 Layers Au-10 Damascus Carbon Fiber Resin Handle yanagiba and herbs with easeThis 210mm Gyuto knife is Made with 67 Layers high quality au 10 Damascus Steel, Hardness could reach 60HRC, also include a strong feature of anti corrosion, anti rust and also toughness. the blade is incredibly strong and stable. The razor sharp edge could be kept for months of frequent daily use. With outstanding sharpness, you could slice your meat and vegetables easily as thin as you like. CRAFTSMANSHIP SPIRIT: Best Material and Strictness on
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