Bourbon Barrel Aged case of 12 Pure Maple Infusion drizzle over fresh apple pie

drizzle over fresh apple pie

The glacial soil and temperate climate in this region give our hard maple trees one of the best habitats in the world to produce high quality sap which we harvest and boil into pure maple syrup every spring

Only water evaporates during the boiling process

they deserve a special gift for Mother's Day

spoon over vanilla ice cream

Bourbon Barrel Aged case of 12 Pure Maple Infusion drizzle over fresh apple pieShip date for this product Week of Dec 5th We age our pure maple syrup in 15 gal & 25 gal bourbon barrels sourced from the craft distillery Wigle Whiskey in Pittsburgh PA. Because we use smaller bourbon barrels our barrel aged syrups take on a complex bourbon flavor that you will notice as soon as you open the bottle. 12 x 8. 4oz bottles Great in coffee, over pancakes or waffles, drizzle over fresh apple pie or sharp cheddar for a sweet and savory