Gyuto 245mm SilverLine Tasmanian Blackwood, True Stone & Bog Oak Paring Knife While the salt is not

While the salt is not cut like the pepper

The Sheffcut core is a steel based on the Swedish 26c3 and is a low alloyed carbon steel with a great reputation for sharpness

The cladding is a consistent 40HRC and the core is 65HRC

reminiscent of the layers of "Roulé Au Chocolat" or chocolate cake

Always produced in premium woods

Gyuto 245mm SilverLine Tasmanian Blackwood, True Stone & Bog Oak Paring Knife While the salt is notCrafted with uncompromising attention to detail, Martin Huber kitchen knives represent the pinnacle of artisan blade making. In collaboration with Martin, weve created an exceptional range that blends timeless craftsmanship with innovative steel technology and thoughtful design. Each knife is forged from premium materials, including striking 50 and 100 layer Damascus steels, as well as high performance 1. 2419 and Apex Ultra tungsten alloyed carbon