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Spain's most famous rice dish
its bold character elevates every dish with authentic Sicilian flavour
Salamanca for between 30 and 36 months
25% (equal to 1
The result is fragrant and spicy
Savour d'Auge Goose Rillets 180g french Spain's most famous rice dishGoose Rillettes is a classic French delicacy made by slowly cooking goose meat in its own fat until meltingly tender, then gently shredded and blended to create a rich, rustic spread with a smooth yet textured finish. Full of savoury flavour and traditional character, it is delicious served simply on crusty bread or toasted sourdough, accompanied by cornichons, pickles or a spoonful of onion chutney. Perfect as part of a charcuterie board, starter or
US$ 38.95
US$ 38.00
US$ 40.00
US$ 13.98
