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with a refined mousse and subtle flavors of persimmon
One of the greatest values in Australian wine today
it’s easy-drinking
0 g/l tartaric acid Residual Sugar: 112 g/l SCORES 92 Points
Baccanara is a blend of 50% Barbera
Chateau du Cedre Grande Cuvee 2020 (750ml) Oregon Willamette Valley Chardonnay with a refined mousse andAOC Cahors 100% Malbec Terroir Cones of limestone scree at the foot of the slopes and Mindel high terrace Age of vines Over 50 years Vinification Entire vinification in new oak barrels (500l) Long vatting period for about thirty days in open barrels No winemaking additives are used except for low levels of sulphites before bottling Maturation 28 months in barrels Tasting Latest rating for the 2020 vintage : 95 100 by James Suckling Lots of sweet blue
US$ 137.50
US$ 16.99
US$ 1150.00
