Kali Sarso high protein atta • Excellent for sprouting as

•       Excellent for sprouting as the nutrients availability increases substantially

fluffy chapatis

and easy to digest

Supports Healthy Digestion: Naturally rich in antioxidants and capsaicin

Hariom Kuttu Atta is made from premium quality buckwheat

Kali Sarso high protein atta • Excellent for sprouting asHariom's Kali Sarso (Black Mustard Seeds) are known for their sharp, nutty flavor and are widely used in Indian cooking for tempering (tadka). When lightly roasted in oil, they release a rich aroma that enhances the taste of curries, pickles, dals, and vegetable dishes. A staple spice for adding authentic flavor and a subtle crunch to traditional recipes.