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and can be used for any sake you love
“Umekiku Red” refers to its plum blossom and chrysanthemum pattern
Pair it with robust meals like oden or roast chicken
a strain the brewery has helped revive
they passionately believe it can be enjoyed in 10
Izumiryu Yahiko - Kiwami Size:720 ml and can be used forIzumiryu Yahiko Kiwami is both graceful and bodied. While its an affordable futsushu (table sake), its brewed using the same low temperature, long term fermentation for making ginjo sake. The fact that it is unfined and only pasteurized once gives it more character. Satisfying flavors of watermelon and mineral translate beautifully across various serving temperatures. Although a versatile pairing partner for all sorts of meals, this sake complements
