BANKO YAKI DONABE YUKIHIIRA japanese charcoal Only a very limited number

Only a very limited number of craftsmen are capable of making thin iron kettles

which cooks the food with full of flavor

Double layering is a forging method where two blade plates are layered and hammer beaten on both sides

This initial sharpening service “Honbazuke” is to enhance the sharpness of blade from factory edge

Size: 8"(D) x 4

BANKO YAKI DONABE YUKIHIIRA japanese charcoal Only a very limited numberDonabe clay pot Donabe is made of clay, its very porous, so its really energy efficient, because the porous body takes more time to build the heatbut once it builds heat, it stays hot for a long time. For those reasons Donabe Yukihira Pot is an ideal choice for serving porridge, Chinese herbal tea, soup, cheese fondue and more creative ideas. What is Banko ware? Yokkaichi banko ware (called Yokkaichi banko yaki in Japanese) is a form of ceramic ware