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New rice sake "Shote Shibori" that you can enjoy the rice just harvested in autumn
This is absolutely 5 star imo shochu for everyone
It has an elegant sweetness that floats slightly
After fermented by Akita Koji (yeast) in a low temperature for over 5 weeks
黄金色の梅酒は、はちみつと紀州梅とアルコールだけで作った無糖梅酒です。和歌山県産梅を100％使用。
Cup 130ml Tokusa Stripe Glaze だいやめ 芋焼酎 1.8L New rice sake "Shote Shibori"Style : Hasami ware Region : Nagasaki Prefecture Description : This nostalgic feeling cup features delicate shades of blue lines beautifully set against translucent white porcelain, offering a smooth, pleasant touch along with the durability and ease of handling that porcelain provides; its simple, versatile shape suits any table setting, working equally well as a coffee or tea cup for a relaxing break, a soba dipping cup for noodle days, or a small
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