Allegrini Amarone della Valpolicella Classico 2020 (750ml) Gewurztrainer with a velvety texture and

with a velvety texture and a long

15 to 20 years old

VINEYARD & WINEMAKING

it has an intense aroma

has a finish that goes on for nearly a minute

Allegrini Amarone della Valpolicella Classico 2020 (750ml) Gewurztrainer with a velvety texture andAppassimento Naturally dried for 3 4 months in the fruttaio The grapes lose 40 45% of their original weight Winemaking The best grapes, harvested in the upper hillsides, are left to dry in the drying facility for about 4 months. After a soft pressing, the wine ferments in steel tanks and ages in new barriques for 18 months, in large barrels for 7 months and in the bottle for about 14 months. Variety Corvina Veronese 45% Corvinone 45% Rondinella 5%