Bouzereau-Gruere Puligny-Montrachet 2024 Treixadura but you don't feel it

but you don't feel it

with a pronounced palate showing gorgeous black raspberry

strictly protected from oxygen

Barrel filling occurs in the spring

In its first vintages

Bouzereau-Gruere Puligny-Montrachet 2024 Treixadura but you don't feel itLocation: A parcel of land called Les Houillres located on the edge of Chassagne Montrachet Year of First Planting: 1972 Production Area: 0. 5 hectares Soil: Clay limestone Vinification: Pneumatic pressing, dbourbage, alcoholic fermentation without yeast, malolactic fermentation Aging: Maturation in oak barrels with 25% new wood on the lees for 1 year with regular btonnage Tasting Note: Much freshness and finesse; the nose expresses acacia, hazelnut,