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There are layers of blackberry and boysenberry fruit
and mouth-filling
Like a peacock unfolding its wheel
December 2017 2015 90-92 points A
Truffled risotto with aged pecorino would pair beautifully with this wine
Toro Albalá - Poley Cream Solera 10 Años (500ml) Trepat There are layers of blackberryDark mahogany, slow movement in glass. Very intense. Pedro Ximnezs distinctive aromas such as honey, caramel and raisined plums blend together. A citric orange peel touch comes along with the Oloroso oxidative aromas like toasted, toffee, smoked and spices smells. Sweet and fresh entry. A round wine where the acidity and sweetness are perfectly balanced. A pleasant and highly aromatic pass.
US$ 99.00
US$ 20.00
US$ 43.16
