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It is fermented
The 2013 Chardonnay is built on breadth textural richness
sweet and spicy
Everything in place
A true symphony of flavors
2005 Pontet-Canet, Pauillac It is fermented*#7 on the Top 100 Wines 2008* Black in color, with aromas of blackberry, black licorice, tar, mineral and fresh flowers. Full bodied and powerful, with ultrafine tannins that last for minutes on the palate. A polished, thought provoking wine. Shows wonderful purity of Cabernet Sauvignon. Best after 2014.
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