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Made to the highest quality standards by Niizawa Brewing Company
but retains the extravagant and round flavor you love about junmai daiginjo
Shichida “Natsujun” is brewed to be your go-to drink for hot summer days
This sake’s minimalist white bottle represents the unique snow-chilling method used in its brewing
Pours clear
Asabiraki - Yumeakari Ginginga Made to the highest qualityThe brewers at Asabiraki believe rice that is good for eating is good for sake making too. As it turns out, theyre on to something. This sake is brewed using Hitomebore rice, which is often used for sushi rice. This sake is nothing like sushi though. It has a comfortable citrus aroma that continues in to the flavor. There are some notes of stone fruits, think mandarin or apricot, that leave you feeling zesty!
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