Giuseppe Cocco Trofie (500g) Unit Measure:500g If that doesn’t get your

If that doesn’t get your heart racing and your taste buds tingling

allowing the pasta to capture and enhance the flavor of every sauce

AQUA FEAST - Black tiger prawns compared to other shrimp species is more robust and crispy

Sweet little bundles of antioxidants and joy

it balances rich taste with melt-in-your-mouth tenderness

Giuseppe Cocco Trofie (500g) Unit Measure:500g If that doesn’t get yourPasta of the Past takes us back to the days when spaghetti was laid out on canes to dry in the sun. Today, we call them Spaghetti Extraspaghetti with the heads still intact, just as they appeared when drying. In Pasta of the Past , we rediscover the flavors of long ago, with semolina Matassa pasta made using the historic Cocco Matassatrice, and traditional regional shapes like Trofie, Orecchiette, and Strozzapreti Cooking Time: 10mins