MONKEY SHOULDER BLENDED MALT SCOTCH WHISKY Country:Scotland Ten Mile Distillery

Ten Mile Distillery

The whiskey boasts an inviting amber and copper hue

captures the essence of this storied terroir

the Blanco is made from 100% Blue Weber agave grown in the Los Altos highlands of Jalisco

then 15 months in 70% oak and 30% steel

MONKEY SHOULDER BLENDED MALT SCOTCH WHISKY Country:Scotland Ten Mile DistilleryMonkey Shoulder combines three Speyside single maltsall distilled in traditional copper pot stillsinto a vatted malt designed from the ground up for cocktails. The name comes from a real occupational injury maltmen developed turning barley by hand during floor malting. Kosher certified and bottled at 43% ABV, the blend delivers zesty orange peel, vanilla, honey, and spiced oak with a smooth, fruit forward finish that holds its character when mixed.