The Smokin' Chamber 3kg — heavy enough to

3kg — heavy enough to press evenly for perfect searing

and ensures full surface contact for consistently excellent results

delivering effortless lift and precision

The Steak Press delivers serious cooking performance with a solid 3mm thick base of grade 304 stainless steel and a total weight of 1

it assembles in one minute and is designed for cooking over small wood logs or briquettes

The Smokin' Chamber 3kg — heavy enough toWhere flavour meets slow burning magic Transform your Asador Nino into a dedicated smoker with the Smokin Chamber. Crafted in grade 304 stainless steel and designed for perfect synergy with the grill, it creates a controlled environment for infusing meats with deep, rich flavour. Whether youre slow smoking brisket, fish, or vegetables, the chamber delivers even smoke distribution and consistent results. Handmade in Britain in small batches, this