Sakai Takayuki Grand Chef Seigaiha Kengata Sujihiki 250mm meta-no-description while a pronounced bevel on

while a pronounced bevel on one side pushes the food over

This is called “single bevel

designed for use in everyday work

Shirogami (white) carbon is pretty darn great

With a beautiful polish and an elegant wooden handle

Sakai Takayuki Grand Chef Seigaiha Kengata Sujihiki 250mm meta-no-description while a pronounced bevel onAbout Sakai Takayuki Grand Chef Seigaiha Sakai Takayuki is well known as the largest knife maker in Sakai. The company hosts a number of blacksmiths and craftsmen who work together to create a huge array of knives. Although the Sakai region traditionally specializes in single bevel blades, Sakai Takayuki makes many different shapes. The western style Seigaiha line all feature very cool slanted 'kiritsuke' tip, super thin blades and an eye catching