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Steel - SG Strix stainless
these traditional glasses are widely used by street food vendors to give their customers a quick lassi or chai
each piece is made by hand and designs details
Eating from Our Roots offers an inclusive and diverse way to think about healthy eating and celebrates nourishing
Handle Scales - Beech wood
Sakai Takayuki Sugihara VG10 Sujihiki Knife 240mm Tsuchime kato Steel - SG Strix stainlessSakai Takayuki Sugihara Sujihiki 240mm Sujihiki Japanese Slicing KnifeThe sujihiki is a long, slender slicing knife, perfect for carving meat, portioning fish, and creating smooth, even cuts. Its narrow profile reduces friction, allowing the blade to glide cleanly through food while preserving presentation. Lighter and thinner than Western carving knives, the sujihiki offers precision with minimal resistance. Tsuchime Hammered FinishTsuchime means
US$ 90.00
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