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red apples and quince jelly make for a rich aromatic profile with additional hints of honeysuckle and a cardamom-like spiciness
dried pears
The palate has ample body
ripe melon and peach balanced by a delicate note of baking bread & pastries
fresh and mineral
Joseph Perrier Cuvee Royale Blanc de Noirs Brut Nature Champagne 2010 argentina red apples and quince jellyRegion: Champagne, France Varietal: 100% Pinot Noir Tasting Notes: Aromas of honey and plum on the nose. On the palate, flavours of dried kirsch and dried fruits, giving way to a bright and intense finish.
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