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Aging: Aged on fine lees for several months to enhance texture and depth
this saw native yeast fermentation in stainless steel
are bathed in sunlight for most of the day
And he wisely championed Barbera
Viticulture: Organic (not certified)
KATHRYN HALL CABERNET NAPA 2021 rioja blanco Aging: Aged on fine leesKATHRYN HALL CABERNET NAPA 2021
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