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Cacao Percentage: 73%
it increases lubricating effect of fats and decreases surface tension
muffins and puddings
It comes in seven grades
Calrose rice grains hold flavor well
Versawhip (Soy Protein): 10oz Beans Cacao Percentage: 73%Versa Whip whipping agents are excellent high performance whipping proteins used to achieve aeration, emulsification, and texture modification. Specific applications include desserts, frozen desserts, confections, beverages, baked goods, marshmallows, frosting and icings. Pack Size: 10oz Sold By: PC Units per case: 6 Storage: Dry
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