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Tosolini Limoncello is an all-natural Limoncello by Bepi Tosolini made from lemons harvested from the Amalfi coast
followed by malolactic fermentation in stainless steel tanks
The wine has aromas of spices
5% Vintage 2016
hints of liquorice and lightly structured tannins from the Cabernet fruit
Joseph Mellot Pouilly Fume Cuvee de Troncsec Petit Verdot Tosolini Limoncello is an all-naturalThis single vineyard Pouilly Fum shows delicate mineral notes balanced with flavours of mango and citrus. Le Troncsec is a single vineyard of 9. 5 hectares, located in the commune of Saint Laurent l'Abbaye. The vines are planted on soils primarily composed of Kimmeridgian limestone marl. This is typified by a stoney surface and clay deeper down. All vineyard processes are carried out in an environmental manner, adapted for each terroir. Country France
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