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a redesigned load bin for seamless bean feeding
The result of this specialized fermentation process is notes of a prevalent exotic Passion Fruit
like the composer's work
are processed using the Anaerobic method and offer tasting notes of chocolate biscuit
it excels as both filter and espresso
Colombia - Bourbon Sidra Beans a redesigned load bin forDiscover the playful complexity of our Colombia Bourbon Sidraa natural processed single origin that dances between classic and modern. This 150g gem showcases vibrant red grape and watermelon notes with whispers of hard candy and raspberry, all crafted through extended fermentation for depth and character. A triangle filtered expression that proves Colombian coffee can be delightfully unconventional.
US$ 1330.00
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