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Grapes: Xarel-lo
almonds - creamy and concentrated
robust red fruit - energetic and modern
old vines Bobal thrives in biodiversity and yields a deeply satisfying tinto of substantial weight and tension
La Cueva & Otero Joven · Julio Sáenz · Miguel Muela
Ossian Quintaluna 2023, Castilla y León 12% Grapes: Xarel-loJavier Zaccagnini Nieva since 2013 This Verdejo, made in selected vintages, is sourced from pre phylloxera, ungrafted, old vines (some over 180 years old) planted in the sandy soils of Nieva. Fermented with indigenous yeasts in stainless steel tanks and aged on its fine lees for nine months. Chalky minerality, tropical, peachy, mandarin, bright acidity lustrous. VdT: Castilla y Len Grapes: Verdejo
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